Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies
Mint Chocolate Chip Cookies cover
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Mint Chocolate Chip Cookies

Ingredients

0 allergens identified

Mint Chocolate Chip Cookies

Instructions

1
First, preheat the oven to 375 degrees Fahrenheit. Line a baking sheet with parchment paper.
2
In the bowl of a stand mixer, add the softened butter, brown sugar, and sugar. Beat for 2 to 3 minutes, until light and fluffy and no clumps of butter remain.
3
Add in the egg and vanilla extract. Stir together.
4
Then, add in the flour, sea salt, and baking soda. Stir together.
5
Fold in the chocolate chips.
6
Use your hands to roll the dough into small 1-inch balls. Place 2 inches apart on the lined pan.
7
Bake for 7 to 9 minutes.
8
Finally, remove from the oven. Allow the cookies to cool for 5 minutes before removing from the pan.

Nutrition

My Calorie Intake

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Tips & Tricks (5)

  • Chill Your Dough for Perfect Texture 🧊
    Refrigerate your cookie dough for at least 30 minutes before baking to prevent spreading and create thicker, chewier cookies with better structure.
  • Brown Your Butter for Depth 🧈
    Melt your unsalted butter and let it brown gently until it smells nutty, then cool before mixing to add a sophisticated, complex flavor that elevates the entire cookie.
  • Toast Your Chocolate Chips 🍫
    Lightly toast your chocolate chips in a dry skillet for 2-3 minutes before folding into the dough to intensify their flavor and prevent them from melting too quickly during baking.
  • Infuse Your Vanilla with Mint 🌿
    Steep fresh mint leaves in your vanilla extract for 24 hours before using to create an authentic, aromatic mint flavor that's more vibrant than extract alone.
  • Use Fleur de Sel for Finishing 🎯
    Sprinkle a tiny pinch of fleur de sel on each cookie immediately after removing from the oven to enhance sweetness and create a professional, balanced flavor profile.
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