Name: Olive Garden Spinach Artichoke Dip (Instant Pot)
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 10 Servings
Cuisine: American

It is a Keeper Verified

February 16, 2026

Olive Garden Spinach Artichoke Dip is an Instant Pot version of this favorite dip It is the perfect blend of mixing a classic easy spinach and artichoke dip that brings it into the modern age by using an Instant Pot. Spinach Artichoke Dip takes the 1950’s staple and makes in new again for the next generation of fans to enjoy. It is considered one of the most popular appetizer menu items in history for a reason. It is creamy, cheesy and delicious.

Olive Garden Spinach Artichoke Dip (Instant Pot)

Olive Garden Spinach Artichoke Dip (Instant Pot) cover

From the Cook

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Olive Garden Spinach Artichoke Dip (Instant Pot)

It is a Keeper Verified

Ingredients

WarningMilk and 5 other allergens identified

Instructions

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Instructions

Throw everything into the Instant Pot except for the parmesan cheese, and mozzarella cheese.

Close your Instant Pot lid, and twist closed. Close the valve to seal.

Set the Pot to High Pressure for 7 minutes.

Once the timer is done, do a manual release by pushing the valve away from you to open the pressure.

Open the lid and mix well.

Add in the remaining cheeses. Mix well.

Serve with your favorite vegetable, chip, or bread.

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Tips & Tricks (5)

Moisture Management 💦
Thoroughly squeeze out excess moisture from frozen spinach using a clean kitchen towel to prevent a watery dip and maintain a creamy, thick consistency.
Cheese Melting Technique 🧀
Grate your own fresh mozzarella and parmesan instead of using pre-shredded cheese for superior melting and a more authentic, rich flavor profile.
Instant Pot Pressure Control 🥣
Use the 'Low Pressure' setting on your Instant Pot to prevent overcooking and separation of dairy ingredients, ensuring a smooth and creamy texture.
Artichoke Selection Secret 🌿
Drain and pat dry canned artichoke quarters thoroughly to remove excess brine and prevent diluting the dip's rich, concentrated flavors.
Flavor Layering Hack 🌶️
Toast your dried spices like garlic salt and onion powder in a dry pan for 30 seconds before adding to intensify their aromatic qualities and depth of flavor.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.