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Olive Garden Spinach Artichoke Dip (Instant Pot)
Olive Garden Spinach Artichoke Dip is an Instant Pot version of this favorite dip It is the perfect blend of mixing a classic easy spinach and artichoke dip that brings it into the modern age by using an Instant Pot. Spinach Artichoke Dip takes the 1950’s staple and makes in new again for the next generation of fans to enjoy. It is considered one of the most popular appetizer menu items in history for a reason. It is creamy, cheesy and delicious.
Ingredients
Instructions
- Step 1
Throw everything into the Instant Pot except for the parmesan cheese, and mozzarella cheese.
- Step 2
Close your Instant Pot lid, and twist closed. Close the valve to seal.
- Step 3
Set the Pot to High Pressure for 7 minutes.
- Step 4
Once the timer is done, do a manual release by pushing the valve away from you to open the pressure.
- Step 5
Open the lid and mix well.
- Step 6
Add in the remaining cheeses. Mix well.
- Step 7
Serve with your favorite vegetable, chip, or bread.
Tips & Tricks
Per serving
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