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    It is a Keeper
    It is a KeeperVerified

    February 20, 2026

    Orange Creamsicle Cake is fluffy, light, and refreshing. Zesty, sweet, and topped with mandarin orange slices, this cake is everything you could want in a dessert. Creamsicles, also called Dreamsicles, are popsicles with an orange juice pop outside and vanilla ice cream on the inside. It’s like orange popsicles in cake form!

    Orange Creamsicle Cake
    Orange Creamsicle Cake
    Orange Creamsicle Cake
    Orange Creamsicle Cake
    Orange Creamsicle Cake
    Orange Creamsicle Cake
    Orange Creamsicle Cake cover
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    From the Cook
    From the Cook
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    Orange Creamsicle Cake

    Ingredients

    0 allergens identified

    Instructions

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    Instructions

    1
    |
    Preheat your oven to 350 degrees.
    2
    |
    Grease a 9×13 baking dish.
    3
    |
    In a large bowl whisk together the cake, mix, eggs, water and oil according to the directions on the box.
    4
    |
    Pour the batter into the prepared pan.
    5
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    Bake 25-30 minutes, or until toothpick inserted in center comes out clean. Cool slightly.
    6
    |
    Using a large straw or end of a wooden spoon, poke holes all over the cake.
    7
    |
    In a small bowl, whisk the boiling water and orange gelatin until dissolved.
    8
    |
    In a large mixing bowl, whisk together the cold milk and vanilla pudding.
    9
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    Whisk the orange Jell-O into the pudding mixture until well combined.
    10
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    Pour the filling all over cake, using a spoon to get the filling into all the holes.
    11
    |
    Spread the whipped cream evenly over the top of the cake.
    12
    |
    Garnish with mandarin oranges and mint.
    13
    |
    Refrigerate at least 1 hour.

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    About the Cook

    It is a Keeper

    Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

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