From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/8
Instructions
1
First, preheat oven to 350 degrees Fahrenheit and line a bread pan with parchment paper.
2
In a large mixing bowl, add mashed bananas, eggs and vanilla extract. Stir until combined.
3
Next, sift in almond flour and tapioca flour. Then add remaining ingredients (except strawberries).
4
Once mixed, toss 3/4 cups of the strawberries with a tablespoon of tapioca flour. Then, fold in coated strawberries to the batter.
5
Pour batter into the lined bread pan. Sprinkle remaining strawberries on top.
6
Bake for 55 to 65 minutes, or until a toothpick inserted comes out clean. If bread is browning on top but isn't done baking, add aluminum foil on top and continue baking.
7
Finally, remove from oven and cool completely before slicing.
My Calorie Intake
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Tips & Tricks (5)
- Dry Your Strawberries Thoroughly 🍓Pat strawberries completely dry with paper towels before chopping and folding in—excess moisture will make the bread dense and soggy rather than light and airy.
- Use Perfectly Ripe Bananas 🍌Choose bananas with brown speckles for maximum sweetness and moisture; overripe bananas add natural sweetness that reduces the need for additional coconut sugar.
- Blend Flours for Optimal Texture 🌾Combine tapioca flour with almond flour in a 1:2 ratio and sift together before mixing to eliminate lumps and create a tender crumb structure that mimics traditional wheat bread.
- Don't Overmix the Batter 🥄Fold ingredients together gently until just combined; overmixing develops gluten-like structures in almond flour that toughen the bread and create a dense, heavy texture.
- Add Lemon Juice Last for Freshness 🍋Stir lemon juice in as the final step right before pouring into the loaf pan to preserve its bright acidity and prevent it from reacting with baking soda prematurely.
Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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