From the Cook
From the Cook
From the Cook
1/4
Peri Peri Sauce (Spicy & Smoky)
Instructions
1
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Add all ingredients to a high-powered blender or food processor.
2
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Blend until smooth, scraping down the sides as needed.
3
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Adjust seasoning, sweetness, or consistency to taste by adding more salt, honey, or water.
4
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Store in an airtight container in the fridge for up to 7–10 days.
5
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Use as a marinade, dipping sauce, or topping for grilled proteins and vegetables.
My Calorie Intake
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Recipe Facts
Diet at a Glance
Vegetarian
Gluten Free
Low-Cholesterol
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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