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Philly Cheese Steak Sloppy Joes
These Philly Cheese Steak Sloppy Joes are a mouthwatering twist on the classic. Tender ground beef simmers in a rich, savory sauce with onions, peppers, and a hint of Worcestershire. It is perfect for your busy life you end up with pure comfort food in just 30 minutes.
Ingredients
Instructions
- Step 1
Brown the beef in a skillet over medium high heat, and set aside.
- Step 2
Add the butter to the skillet, and reduce the heat to medium.
- Step 3
Sauté the onions, peppers and mushrooms in the skillet until tender.
- Step 4
Return the beef to the skillet.
- Step 5
Whisk together the flour and beef broth.
- Step 6
Stir the ketchup, Worcestershire sauce, seasoning to taste and beef broth mixture into the skillet.
- Step 7
Simmer until most of the liquid is absorbed, and the mixture has thickened.
- Step 8
Stir in the cheese until melted.
- Step 9
Top the buns with the cheesesteak mixture and serve.
Tips & Tricks
Per serving
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