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    It is a Keeper
    It is a KeeperVerified

    February 27, 2026

    These Philly Cheese Steak Sloppy Joes are a mouthwatering twist on the classic. Tender ground beef simmers in a rich, savory sauce with onions, peppers, and a hint of Worcestershire. It is perfect for your busy life you end up with pure comfort food in just 30 minutes.

    Philly Cheese Steak Sloppy Joes
    Philly Cheese Steak Sloppy Joes
    Philly Cheese Steak Sloppy Joes
    Philly Cheese Steak Sloppy Joes
    Philly Cheese Steak Sloppy Joes
    Philly Cheese Steak Sloppy Joes
    Philly Cheese Steak Sloppy Joes
    Philly Cheese Steak Sloppy Joes cover
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    From the Cook
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    Philly Cheese Steak Sloppy Joes

    By
    It is a Keeper
    It is a KeeperVerified

    Ingredients

    0 allergens identified

    Instructions

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    Instructions

    1
    |
    Brown the beef in a skillet over medium high heat, and set aside.
    2
    |
    Add the butter to the skillet, and reduce the heat to medium.
    3
    |
    Sauté the onions, peppers and mushrooms in the skillet until tender.
    4
    |
    Return the beef to the skillet.
    5
    |
    Whisk together the flour and beef broth.
    6
    |
    Stir the ketchup, Worcestershire sauce, seasoning to taste and beef broth mixture into the skillet.
    7
    |
    Simmer until most of the liquid is absorbed, and the mixture has thickened.
    8
    |
    Stir in the cheese until melted.
    9
    |
    Top the buns with the cheesesteak mixture and serve.

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    About the Cook

    It is a Keeper

    It is a Keeper

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    Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

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