- LF
- LS
Sunday Table
June 2, 2025
This easy homemade pizza with soppressata, basil, and hot honey is one of my all-time favorites! Fresh, spicy, savory, and a little sweet, it's great with a cold beer for a perfect weekend dinner.
$4.70 / Serving 
Estimated Price / Serving
11 Ingredients
MEDIUM
1/5
Pizza With Soppressata, Basil, & Hot Honey
Instructions
1
|
Preheat oven to 425°F. Place a pizza stone or sheet pan in the oven while it preheats.
2
|
Place the pizza dough on a cutting board. Roll it out until it’s about 1/2” thick. Spread the tomato sauce over the dough, leaving a 1/2” around the edges.
3
|
Place the mozzarella, soppressata, and shallots on the pizza. Slide the pizza off of the cutting board and onto the hot pizza stone/sheet pan. Bake 15-20 minutes, or until the dough is browned and cheese is melty.
4
|
Remove the pizza from the oven. Sprinkle with parmesan and basil. Drizzle with desired amount of hot honey. Slice and serve!
133.57 g
Carbs
33.86 g
Fat
53.05 g
Protein
1076.93 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Intelligent Tags
Recipe Facts
Diet at a Glance
Low Fat
Low Sugar
Smart Nutrition
Nutrition Per Serving
Energy
1,077 kcal(54%)
Total Fat
34 g(52%)
Saturated
17 g(105%)
Trans
0 g(0%)
Unsaturated
3 g(13%)
Cholesterol
95 mg(32%)
Total Carbs
134 g(45%)
Fiber
9 g(31%)
Sugars
16 g(46%)
Proteins
53 g(106%)
Sodium
2,403 mg(100%)
Polyunsaturated
2 g(0%)
Monounsaturated
10 g(0%)
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index 17 Moderate
Glycemic Load 6 Low
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