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Cake Mix Recipes
Cake Mix RecipesVerified

February 11, 2026

Red Velvet Cake Crinkle Cookies are everything you want in an easy holiday treat: soft, chewy centers, crisp powdered‑sugar edges, and that classic red velvet flavor everyone loves. They start with a simple cake mix, so the dough comes together fast, but the finished cookies look bakery‑worthy on any dessert table. Whether you’re baking for a cookie exchange, gifting a homemade treat, or stocking your holiday tins, these crinkles are reliable, festive, and always a crowd‑pleaser.

Red Velvet Cake Crinkle Cookies
Red Velvet Cake Crinkle Cookies
Red Velvet Cake Crinkle Cookies
Red Velvet Cake Crinkle Cookies
Red Velvet Cake Crinkle Cookies
Red Velvet Cake Crinkle Cookies
Red Velvet Cake Crinkle Cookies cover
From the Cook
From the Cook
From the Cook
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From the Cook
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Red Velvet Cake Crinkle Cookies

Ingredients

Milk and 7 other allergens identified

Instructions

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Instructions

1
|
Preheat oven to 350˚ F.
2
|
Line two baking sheets with silicone baking mats, parchment paper, or foil, set aside.
3
|
Mix the eggs and oil together.
4
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Pour the cake mix into a mixing bowl and stir in the eggs and oil.
5
|
Mix until smooth and no lumps remain.
6
|
Add white chocolate chips and stir to combine.
7
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Make 24 balls and roll them in the sugar.
8
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Place on prepared baking sheets.
9
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Bake in the preheated oven for 12-13 minutes or until the cookies have puffed and flattened.
10
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Let cool on the baking sheets 2-3 minutes and then remove to a cooling rack.

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Tips & Tricks (5)

  • Chill for Crinkle Perfection 🧊
    Refrigerate the cookie dough for at least 1 hour before rolling to prevent spreading and create those signature crinkle cracks.
  • Powdered Sugar Technique 🍬
    Use a fine mesh sieve to evenly coat cookies with powdered sugar, ensuring a professional-looking, consistent finish with no clumps.
  • Cake Mix Flavor Boost 🍰
    Add 1 teaspoon of vanilla extract and 1/2 teaspoon of cream cheese flavoring to enhance the red velvet flavor beyond the basic cake mix.
  • Uniform Cookie Size 📏
    Use a cookie scoop or tablespoon to ensure consistent cookie sizes, which guarantees even baking and a professional appearance.
  • Cooling Rack Magic 🍪
    Transfer cookies to a wire cooling rack immediately after baking to prevent continued cooking on the hot baking sheet and maintain the perfect soft texture.

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About the Cook

Cake Mix Recipes

Hi there! I’m Christina – welcome to my kitchen! I’m a recipe developer, cookbook author, and the creative mind behind Cake Mix Recipes.

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