This roasted honeynut squash recipe is the ultimate winter squash side dish to any comforting meal. Move over butternut squash, there's a new seasonal squash in town. Honeynut squash is a relatively new hybrid version of butternut squash. It has the same shape, but is at least half the size, with a much sweeter taste. It's sweet, nutty, and caramelized to perfection. Ready in 30 minutes!