Name: Sesame Granola Banana Bark
Prep time: 10 min
Cook time: 2 min
Total time: 12 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 Banana; 0.5 cup Tahini, runny; 1 cup Granola; 1 cup Dark Chocolate Chips; 1 tsp Coconut Oil; 2 tablespoons Sesame Seeds; 2 pinch Maldon Sea Salt Flakes

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Sesame Granola Banana Bark

Chloe's Creative Kitchen Verified

Ingredients

Warning0 allergens identified

Sesame Granola Banana Bark

3 Bananasliced

½ cup Tahini, runny(or runny nut butter of choice)

1 cup Granolaany granola will work here, I used homemade

1 cup Dark Chocolate Chips

1 tsp Coconut Oil

2 tablespoons Sesame Seeds

2 pinch Maldon Sea Salt Flakes

Instructions

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Instructions

Slice the bananas and arrange in a single layer on a parchment lined cookie sheet.

Spread evenly with tahini using an offset spatula.

Sprinkle evenly with granola.

Melt chocolate with coconut oil in the microwave in 30 second intervals, stirring between, until smooth. Pour over granola and spread as evenly as possible with offset spatula.

Sprinkle on sesame seeds and place in the freezer for 20 minutes.

Remove from freezer and sprinkle on flaky sea salt. Place back in the freezer for at least an hour or overnight.

Use a sharp knife to cut into pieces. Store in the freezer in an airtight container.