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    It is a Keeper
    It is a KeeperVerified

    February 26, 2026

    Shredded Pork Sliders are the perfect 30 minute meal that you only need 8 ingredients for! This pulled pork sliders recipe is great for parties or when you crave pulled pork at home. These pork BBQ sliders are so fun, easy to eat and are great for parties! They’re easy to make in under 30 minutes and don’t fall apart on you when you’re trying to eat them.

    Shredded Pork Sliders
    Shredded Pork Sliders
    Shredded Pork Sliders
    Shredded Pork Sliders
    Shredded Pork Sliders
    Shredded Pork Sliders
    Shredded Pork Sliders
    Shredded Pork Sliders cover
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    From the Cook
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    Shredded Pork Sliders

    By
    It is a Keeper
    It is a KeeperVerified

    Ingredients

    0 allergens identified

    Instructions

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    Instructions

    1
    |
    Preheat oven to 350°F.
    2
    |
    Combine the pulled pork and BBQ sauce in a saucepan and cook over medium heat until heated through.
    3
    |
    Keeping slider rolls attached to each other, place in a 9×13 baking dish. Use a serrated knife to slice through the center of the rolls so that you have a top layer and a bottom layer. Set the top layer aside.
    4
    |
    Spread the pulled pork mixture evenly over the bottom half of the slider rolls.
    5
    |
    Place the top layer of the rolls on top of the pork.
    6
    |
    Combine the glaze ingredients in a small bowl.
    7
    |
    Evenly spoon the glaze mixture over the rolls making sure each slider is coated.
    8
    |
    Cover with foil and baking for 10 minutes.
    9
    |
    Remove the foil and bake for an additional 5 minutes.
    10
    |
    Remove the sliders from the oven and use 2 spatulas to carefully remove the top layer of slider rolls.
    11
    |
    Evenly spread the coleslaw on top of the pork and replace the top roll layer.

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    About the Cook

    It is a Keeper

    It is a Keeper

    Verified

    Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

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