Name: Shrimp Mango Salsa Tacos
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 Servings
Cuisine: Mexican

It is a Keeper Verified

February 16, 2026

Shrimp Mango Salsa Tacos are a decadent and healthy way to have your favorite taco tuesday dinners. Shrimp is high in protein and cooks in minutes. The mango and peach salsa is sweet and a little spicy and is a perfect accompaniment. This Shrimp Mango Salsa Tacos are a really quick meal. You can do all the prep in advance and then have dinner on the table in mere minutes.

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Shrimp Mango Salsa Tacos

It is a Keeper Verified

Ingredients

WarningMilk and 6 other allergens identified

Instructions

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Instructions

Place all the ingredients for the salsa in a small bowl or jar and refrigerate for at least one hour.

Blend 1 cup peach and mango salsa in a blender until no chunks remain. Add shrimp and blended salsa to a glass container or ziploc bag. Allow to marinate for 15-20 minutes.

Meanwhile, in a separate bowl, combine Greek yogurt or mayo, sugar, vinegar, and salt and pepper. Add coleslaw mix and thinly sliced peppers and stir to coat the coleslaw.

Remove shrimp from marinade and saute in 1 Tbsp oil in a pan over medium heat. Cook for 2-3 minutes. Serve immediately.

Assemble tacos with a few shrimp, coleslaw mix, and additional salsa, if desired.

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Tips & Tricks (5)

Shrimp Marinating Magic 🦐
Quickly marinate shrimp in lime juice, garlic, and a touch of olive oil for 15 minutes to enhance flavor and tenderize before cooking.
Salsa Prep Perfection 🥭
Dice mango and peaches into uniform small cubes and let them sit for 10 minutes with a pinch of salt to release natural sugars and create depth of flavor.
Tortilla Toasting Technique 🔥
Quickly toast corn tortillas directly on a gas flame or cast-iron skillet for 10-15 seconds per side to enhance their flavor and prevent sogginess.
Spice Balance Trick 🌶️
Remove jalapeño seeds for less heat, or keep them for extra spice - always taste and adjust the salsa's heat level before final assembly.
Quick Shrimp Cooking Hack 🍤
Cook shrimp for exactly 2-3 minutes per side, watching for them to turn pink and curl - overcooking will make them tough and rubbery.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.