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Spaghetti and Meatball Cupcakes
Spaghetti and Meatball Cupcakes are an easy and creative dessert your kids will love. Not only are they delicious, these cupcakes make an easy and hilarious April Fools day prank. This recipe is perfect for school events, parties, or even just a day you want to create something new! These easy Spaghetti and Meatball Cupcakes focus less on your baking skills, and more on your creativity.

Ingredients
Instructions
Prepare
- Step 1
Preheat oven to suggested temperature in box mix recipe.
- Step 2
Follow cake mix box instructions or make your favorite cupcake recipe.
- Step 3
Fill cupcake liners halfway with batter.
- Step 4
Bake for designated time.
Decorate
- Step 5
Allow cupcakes to cool completely.
- Step 6
Put the vanilla buttercream in a piping bag with the Wilton 10 tip. Pipe a mound of "spaghetti" on top of the cupcake.
- Step 7
Then put the red buttercream in another piping bag with a large cut tip. Pipe the "sauce" and smooth lightly with a knife overtop the spaghetti.
- Step 8
Unwrap a Ferrero Rocher Candy and place on top of the red icing.
- Step 9
Sprinkle powdered sugar on top. (optional step)
- Step 10
Serve and enjoy!
Tips & Tricks
Per serving
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