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Spice Muffins
These 1940s spice muffins are a simple, comforting treat filled with warm flavors like ginger, cinnamon, and nutmeg. They come together quickly with just a few pantry staples and bake up soft and tender with a slightly spicy kick. Perfect for cozy mornings or anytime you want a nostalgic bite of homemade goodness.
Ingredients
Instructions
- Step 1
Preheat oven to 425℉.
- Step 2
Grease a muffin tin or use paper liners and set aside.
- Step 3
Sift flour, measure, and sift again with spices, baking powder, and salt.
- Step 4
Combine egg, sugar, shortening, and milk.
- Step 5
Add dry ingredients. Beat only until the lumps are gone.
- Step 6
Fill greased muffin tins 2/3 full.
- Step 7
Bake at 425℉ for 15-20 minutes.
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@real-life-of-lulu
Hello! My name is Heidi, aka Lulu, and I started this blog in July of 2018. I share recipes and kitchen tips as well as current food trends. Real Life of Lulu is more than just recipes. It’s a place for food enthusiasts to gather and share their kitchen triumphs and new discoveries (whether from old cookbooks or new). Ask questions, share your wins, and encourage each other.
Per serving
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