- VE
- LC
Strawberry Pie with Graham Cracker Crust
This Strawberry Pie with Graham Cracker Crust is one of those quick, easy summer desserts that is perfect for last-minute entertaining or anytime you want a cool refreshing treat. Unlike traditional pies with heavy crusts, chiffon pie boasts a delicate, cloud-like texture. The result is a light and refreshing dessert that’s perfect for those who prefer a less dense treat.
Ingredients
Instructions
- Step 1
Mix together the water and Jello.
- Step 2
Microwave on high for 1 minute.
- Step 3
Whisk in yogurt, sliced strawberries and Cool Whip.
- Step 4
Pour into pie crust and refrigerate until set (about 1 hour)
Tips & Tricks
Per serving
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