Name: Strawberry & Watermelon Arugula Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: American

Pesto & Potatoes Verified

July 10, 2025

15 Ingredients

EASY

Strawberry Arugula Salad and Watermelon Feta Salad come together with the same Balsamic Vinaigrette for a fresh-and-fruity combination you’re going to love.

Strawberry & Watermelon Arugula Salad cover

From the Cook

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Strawberry & Watermelon Arugula Salad

Pesto & Potatoes Verified

Ingredients

servings

WarningMilk and 3 other allergens identified

Instructions

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Instructions

Add vinaigrette ingredients to a medium bowl and whisk together until emulsified. Set aside.

In a large bowl, add arugula, watermelon, strawberries and shallot into a large bowl. Add half of the dressing and toss to combine. Sprinkle in chopped basil and mint, feta cheese and pine nuts, and gently combine.

Transfer to a serving bowl, drizzle on remaining dressing, as desired. Add a few extra grinds of cracked black pepper and zest a lime over the top to garnish. Serve immediately.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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STAUB

STAUB Cast Iron Braiser with Glass Lid, Dutch Oven, 3.5-quart, serves 3-4, Made in France, Matte Black

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About the Cook

Pesto & Potatoes

Hi, I’m Reed Dunn, the home cook, food blogger and photographer behind Pesto & Potatoes. This is where I share fresh, seasonal plant-based and pescatarian recipes to inspire you in the kitchen and make answering “what’s for dinner?” a little easier.