Name: Stuffed Cinnamon Biscuits
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 10 pieces
Cuisine: American
Ingredients: 16 ounces Biscuit Dough; 3 tablespoons Brown Sugar; 4 ounces Cream cheese; 1 tsp Vanilla; 1.5 teaspoons Cinnamon; 1 tbsp butter; 1 tbsp Sugar; 0.5 tsp Cinnamon

From the Cook

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Stuffed Cinnamon Biscuits

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Ingredients

Warning0 allergens identified

Instructions

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Instructions

Blend together the filling ingredients in a mixing bowl until smooth and creamy.

Preheat the oven to 350 degrees.

Form the dough into 10 evenly sized balls.

Flatten the ball out into a circle on a piece of parchment paper.

Drop a small amount of filling in the center of each piece of dough, and fold the edges up over it. You can seal the dough around the filling with a small amount of water on your hands if needed.

Place the filled pockets onto a parchment lined baking sheet.

Bake for 13-15 minutes, or until browned and cooked through.

Topping

Stir together the granular sugar and ½ tsp cinnamon until well combined.

Brush the tops of the cinnamon roll bites with the melted butter, and sprinkle with the cinnamon sugar mixture before serving.

Nutrition

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Tips & Tricks (5)

Chill Your Filling 🧊
Refrigerate the cream cheese and cinnamon-sugar mixture for at least 30 minutes before stuffing to prevent it from melting into the dough and ensure pockets of gooey filling in every bite.
Seal the Edges Firmly ✋
Pinch and press the biscuit dough edges together with extra care around the filling to prevent leakage during baking, keeping that creamy center intact.
Brown Sugar vs. White Sugar 🍂
Use brown sugar for your filling instead of white sugar—it adds moisture, depth, and a caramel-like richness that perfectly complements the cream cheese and vanilla.
Don't Overbake for Gooeyness ⏱️
Bake until just golden on the edges but still slightly underbaked in the center (about 1-2 minutes less than recommended), so the filling stays warm and gooey rather than set.
Butter Bath for Extra Flavor 🧈
Brush warm baked biscuits immediately with melted butter mixed with extra cinnamon and vanilla extract for an enhanced flavor layer and glossy, irresistible finish.