This Truffle Mac & Cheese with Burrata takes comfort food to the next level. A creamy blend of cheddar, mozzarella, Parmesan, and Velveeta is infused with aromatic garlic and a splash of truffle oil, creating a rich and luxurious sauce. Tossed with perfectly al dente pasta and finished with creamy burrata and an extra drizzle of truffle oil, it’s indulgent, flavorful, and absolutely unforgettable. Perfect for mac & cheese lovers who want a gourmet twist!