From the Cook
From the Cook
From the Cook
From the Cook
1/5
Vegan Strawberry Dump Cake
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Instructions
1
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Preheat the oven to 350F.
2
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Pour the strawberry pie filling into a 9x13 baking dish and spread out evenly using a spatula.
3
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Sprinkle the cake mix on top, making sure to cover all of the pie filling.
4
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Slice butter into 16 even pieces and place evenly across the baking dish and in each corner.
5
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Bake for 45-60 minutes, until the top is golden brown the the filling is bubbly.
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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