Name: Vegan Zucchini Fries (Paleo)
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Other

Organically Addison Verified

October 31, 2025

8 Ingredients

EASY

These Vegan Zucchini Fries are crispy, healthy and delicious! They are a great way to use up fresh zucchini and great for summer side dishes. These crispy zucchini fries are completely Vegan, gluten free, Paleo, and Whole30 approved!

From the Cook

1/8

Vegan Zucchini Fries (Paleo)

Organically Addison Verified

Ingredients

servings

WarningWheat and 2 other allergens identified

Instructions

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Instructions

First, preheat oven to 425 degrees Fahrenheit. Grease metal pan with nonstick spray.

Slice zucchini lengthwise into fries. Each zucchini should produce about 10 to 12 fries.

Pat zucchini fries dry with paper towels.

Pour milk into a shallow bowl. Combine tapioca flour, onion powder, garlic powder, nutritional yeast and ground pepper in another shallow bowl.

Dip each zucchini fry in the milk. Then dredge through the dry ingredients mixture until fully coated. Add fries to a strainer and shake off any excess breading.

Place on metal pan. Repeat for remaining zucchini fries.

Bake for 15 minutes. Then flip fries over.

Bake an additional 15 minutes or until fries are crispy. Optional but recommended: broil on high for 1 to 2 minutes for extra crispy fries.

Finally, remove from oven and serve with desired sauce.

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My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.