- VE
- LC
White Cranberry Chocolate Chip Cookies
These White Cranberry Chocolate Chip Cookies makes it easy to make cookies by starting with a simple box of cake mix. A soft, chewy cookie that tastes like it came straight from a bakery case. There’s something undeniably festive about the combination of white chocolate and cranberries. They are sweet, creamy, a little tart, and totally cozy.
Ingredients
Instructions
- Step 1
Preheat oven to 350.
- Step 2
Mix ingredients together until combined. Do not overmix.
- Step 3
Roll into 1.5 inch balls.
- Step 4
Place onto a parchment lined baking tray.
- Step 5
Bake for 7-9 minutes or until there are cracks on the top of cookies.
- Step 6
Let cool on baking tray for 10 minutes.
Tips & Tricks
Per serving
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