Name: Whole30 Sausage Apple Stuffed Butternut Squash
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 servings
Cuisine: American

Organically Addison Verified

November 2, 2025

7 Ingredients

EASY

This butternut squash is stuffed with a sweet sausage and apple stuffing. The fall harvest flavors really shine, which makes this one of my favorite cooler weather dinners. This stuffed butternut squash is a little savory and a little sweet. It has the quintessential fall flavors. It’s comfort food at its best! Don’t be intimidated by butternut squash – it’s easy to make and has the best flavor after it’s roasted!

Whole30 Sausage Apple Stuffed Butternut Squash

Whole30 Sausage Apple Stuffed Butternut Squash cover

From the Cook

1/5

Whole30 Sausage Apple Stuffed Butternut Squash

Organically Addison Verified

Ingredients

servings

WarningMilk and 4 other allergens identified

Instructions

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Instructions

Preheat oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.

Cut butternut squash in half lengthwise and scoop out seeds. Brush insides with melted coconut oil and bake face down for about 40 minutes.

Meanwhile, add ground sausage and chopped bacon to a skillet over medium heat. Cook until bacon is crispy and sausage is brown and crumbly. Remove bacon and sausage from skillet and set aside. Drain all but 2 tablespoons of the cooking grease.

Add diced apple and chopped onion to the skillet over low medium heat. Cook for 10 minutes, until apples and onions are soft.

Add sausage and bacon back to the pan. Add chopped spinach and cook for 2 minutes, until slightly wilted.

When butternut squash is done, carefully remove from oven. Using a spoon, scoop out some of the flesh. Leave about 1 inch of flesh around the edges of the squash, creating a well for the stuffing.

Lastly, stuff with sausage mixture and serve!

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.