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Balancing Bowls
Balancing BowlsVerified

January 26, 2026

This homemade Lemon Herb Dressing combines fresh lemon juice, a mix of fresh herbs, and extra-virgin olive oil for a bright and tangy flavor that livens up any salad or roasted vegetable dish. It's quick to make, with simple ingredients, and adds a fresh, herbaceous twist to your salad recipes. This is a healthy, homemade dressing that's perfect for busy days when you want something delicious and fresh without spending too much time in the kitchen.

Zesty Lemon Herb Salad Dressing
Zesty Lemon Herb Salad Dressing
Zesty Lemon Herb Salad Dressing
Zesty Lemon Herb Salad Dressing
Zesty Lemon Herb Salad Dressing
Zesty Lemon Herb Salad Dressing cover
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6

Zesty Lemon Herb Salad Dressing

Ingredients

Wheat and 2 other allergens identified

Instructions

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Instructions

1
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In a blender, mini food processor, or using an immersion blender, combine 40 ml (3 tablespoons) lemon juice, lemon zest if using, ¼ cup chopped fresh herbs (try parsley, rosemary, oregano), 1 ½ teaspoons Dijon mustard, 1 ½ teaspoons honey, and ½ teaspoon salt.
2
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Slowly add ⅓ cup (80 ml) extra-virgin olive oil and blend until the dressing is smooth and emulsified.
3
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Season with freshly ground black pepper to taste.
4
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Storage: Store in an airtight container in the fridge for up to a week. Shake well before using.

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Tips & Tricks (5)

  • Herb Hierarchy 🌿
    Use a mix of soft herbs like basil, parsley, and chives for maximum flavor complexity and brightness in your dressing.
  • Emulsion Mastery 🥄
    Whisk the dressing ingredients slowly and consistently to create a stable emulsion that won't separate quickly.
  • Lemon Zest Secret 🍋
    Zest the lemon before juicing to capture the most intense citrus oils and maximize flavor concentration.
  • Honey Hack 🍯
    Warm the honey slightly before mixing to help it incorporate more smoothly and evenly into the dressing.
  • Storage Solution 🧊
    Store the dressing in an airtight glass jar and shake well before each use to re-emulsify the ingredients.

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About the Cook

Balancing Bowls

I'm Nora! Balancing Bowls is the product of a slightly chaotic life, a need to make and grow things, and a love of creative cooking. If you're here because you're trying to feed your family well without losing your mind, you're in the right place.

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