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30-Minute Asian Chicken Thighs
Looking for a quick weeknight fix? This Asian-inspired chicken thigh recipe is ready in 30 minutes and requires only 5 ingredients. The recipe is a Yummly original created by Edwina Clark, RDN.
30-Minute Asian Chicken Thighs
By
OnlineCookIngredients
Instructions
- Step 1
Preheat the oven to 425°F.
- Step 2
Line a baking sheet with aluminum foil. Spray liberally with nonstick cooking spray.
- Step 3
Crush and finely mince the garlic.
- Step 4
Combine the garlic, honey, and soy sauce in a medium mixing bowl. Whisk until well mixed.
- Step 5
Add the chicken thighs to the bowl and toss to coat in the honey-soy mixture. Transfer to the prepared baking sheet.
- Step 6
Pour any remaining honey-soy mixture over the tops of the chicken thighs.
- Step 7
Bake on middle rack of oven until the thickest part of the chicken reaches an internal temperature of 165°F, about 20 minutes.
- Step 8
Check to see that chicken is done. Remove from oven or add time as needed.
- Step 9
Allow the chicken thighs to rest for 5 minutes before serving.
Tips & Tricks
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Per serving
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