Barbecue Beef and Cheese Casserole
This recipe combines the best flavors of a barbecue into an easy-to-make casserole.
Barbecue Beef and Cheese Casserole
By
OnlineCookIngredients
Instructions
- Step 1
Preheat the oven to 400°F.
- Step 2
Spray a 9x13-inch baking dish liberally with nonstick cooking spray. Set aside.
- Step 3
Melt the butter in a large saute pan. Add the onions and cook for 2-3 minutes. Add the garlic and ground beef and cook until browned, breaking up the beef with a wooden spoon, 5-6 minutes.
- Step 4
Remove the beef mixture from heat and add the barbecue sauce and cheese. Stir to combine.
- Step 5
Line the bottom of the prepared baking dish with the biscuits. Top with the beef mixture and remaining cheese.
- Step 6
Bake the casserole on middle rack of oven until beef reaches a temperature of 160°F, biscuits are cooked, and cheese is bubbling, 15-20 minutes.
- Step 7
Check to see that casserole is done. Remove from oven or add time as needed.
- Step 8
Serve casserole immediately.
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Per serving
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