This Creamy Chicken Alfredo Pasta is the ultimate weeknight comfort dish—rich, cheesy, and packed with flavor. Juicy bite-sized chicken pieces are seasoned and seared until golden, then tossed with al dente pasta in a buttery garlic Alfredo sauce made from scratch. The sauce, built from heavy cream and loads of Parmesan, clings perfectly to every noodle. Quick, satisfying, and made in a single pan, this one’s a guaranteed crowd-pleaser you'll want to make again and again.