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Easiest Beef Meatloaf
With one bowl, minimal ingredients, and five minutes of prep time, this meatloaf is as easy as it is delicious. The recipe is a Yummly original created by Sara Mellas.
Easiest Beef Meatloaf
By
OnlineCookIngredients
Instructions
- Step 1
Preheat the oven to 375°F. Spray an 8x4-inch loaf pan with nonstick cooking spray.
- Step 2
Mix together the ground beef, diced onion, salt, pepper, breadcrumbs, milk, and ketchup in a large bowl until thoroughly combined. Transfer mixture to the prepared loaf pan.
- Step 3
Bake the meatloaf on middle rack of oven for 40 minutes.
- Step 4
Open oven and spoon the ketchup in an even layer over top of meatloaf. Continue baking until center of loaf reaches 160°F, 15-20 minutes.
- Step 5
Check to see that meatloaf is done. Remove from oven or add time as needed.
- Step 6
Allow meatloaf to rest for 10-15 minutes before serving. Scatter parsley on top if you like.
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Per serving
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