Instructions
1
|
Preheat the oven to 375°F. Spray an 8x4-inch loaf pan with nonstick cooking spray.
2
|
Mix together the ground beef, diced onion, salt, pepper, breadcrumbs, milk, and ketchup in a large bowl until thoroughly combined. Transfer mixture to the prepared loaf pan.
3
|
Bake the meatloaf on middle rack of oven for 40 minutes.
4
|
Open oven and spoon the ketchup in an even layer over top of meatloaf. Continue baking until center of loaf reaches 160°F, 15-20 minutes.
5
|
Check to see that meatloaf is done. Remove from oven or add time as needed.
6
|
Allow meatloaf to rest for 10-15 minutes before serving. Scatter parsley on top if you like.
24.57 g
Carbs
37.38 g
Fat
19.83 g
Protein
732.22 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Easiest Beef Meatloaf
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