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Yummly
June 1, 2025
If you've never roasted broccoli before, now is the time to start. Once you try it, you'll be making this easy side dish over and over again! The recipe is a Yummly original created by Sara Mellas.
$0.00 / Serving 
Estimated Price / Serving
4 Ingredients
EASY
1/4
Simple Roasted Broccoli
ByYummly
Instructions
1
|
Preheat the oven to 400°F.
2
|
Line a large baking sheet with parchment paper.
3
|
Make sure the broccoli florets are roughly 1 inch wide, and arrange them in an even layer on the baking sheet.
4
|
Drizzle the broccoli with olive oil. Sprinkle with salt and black pepper.
5
|
Use a rubber spatula to toss the broccoli until it is evenly coated in the oil.
6
|
Roast on middle rack of oven, stirring halfway through cook time, until the broccoli is crisp-tender and slightly charred, 22-25 minutes.
7
|
Check to see that broccoli is done. Remove from oven or add time as needed.
8
|
Serve immediately.
10.11 g
Carbs
0.56 g
Fat
4.28 g
Protein
51.7 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Intelligent Tags
Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Dairy Free
Grain Free
Nut Free
Soy Free
Low-Cholesterol
Low Fat
Low Sugar
Smart Nutrition
Nutrition Per Serving
Energy
52 kcal(3%)
Total Fat
1 g(1%)
Saturated
2 g(10%)
Trans
0 g(0%)
Unsaturated
0 g(0%)
Cholesterol
0 mg(0%)
Total Carbs
10 g(3%)
Fiber
4 g(14%)
Sugars
3 g(7%)
Proteins
4 g(9%)
Sodium
438 mg(18%)
Polyunsaturated
1 g(0%)
Monounsaturated
6 g(0%)
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index 0 Moderate
Glycemic Load 0 Low
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