Recipe Details - OnlineCook

April 29, 2025

Here's a sheet pan pizza chicken meal that will satisfy your family's pizza cravings without the carbs. The recipe is a Yummly original created by Sher Castellano.

5 Ingredients

EASY

From the Cook

1/2

Sheet Pan Pizza Chicken

OnlineCook

Ingredients

Servings

Warning0 allergens identified

Instructions

Preheat the oven to 425°F.

Place the chicken breasts between plastic wrap or parchment paper and roll or pound them to 1/2-inch thickness.

Spray a baking sheet with nonstick cooking spray. Arrange the chicken breasts on the pan.

Bake the chicken on middle rack of oven for 15 minutes.

Open the oven and flip the chicken over. Spoon the sauce over the chicken, top with the mozzarella, and arrange the pepperoni over everything. Continue baking until the cheese is golden brown, about 10 minutes.

Check to see that chicken is done. Remove from oven or add time as needed.

Let the chicken rest for 5 minutes before plating. Serve immediately.

Video Tutorial Bite Tutorial

Smart Nutrition

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Tips & Tricks (5)

Pepperoni Prep Magic 🍕
Briefly crisp the pepperoni in a dry pan before adding to the chicken to intensify its flavor and create a delightful crispy texture.
Moisture Barrier Technique 💦
Pat chicken breasts completely dry with paper towels before seasoning to ensure perfect browning and prevent steaming on the sheet pan.
Cheese Melting Mastery 🧀
Add fresh mozzarella in the last 3-4 minutes of cooking to prevent overcooking and achieve that perfect, just-melted consistency.
Marinara Magic 🥫
Warm the marinara sauce slightly before adding to the sheet pan to help it distribute more evenly and prevent cooling down the chicken.
Sheet Pan Pro Tip 🥘
Use a heavy-duty rimmed sheet pan and arrange chicken with some space between pieces to ensure even cooking and crispy edges.