- GF
- HP
- LS
- LF
- LC
Simple Baked Cod
Easy, fresh baked cod is a great light protein to add to your weeknight dinner rotation.
Simple Baked Cod
By
OnlineCookDifficultyeasy
Ingredients
Instructions
0 of 6 done
- Step 1
Preheat the oven to 375°F.
- Step 2
Line a baking sheet with parchment paper.
- Step 3
Season the cod fillets on both sides with the salt and pepper and arrange on the prepared baking sheet. Drizzle evenly with the olive oil.
- Step 4
Bake the cod on middle rack of oven until the fish flakes easily with a fork, 10-20 minutes, depending on the thickness of the fillets.
- Step 5
Check to see that cod is done. Remove from oven or add time as needed.
- Step 6
Transfer the fillets to a serving platter or individual plates. Squeeze fresh lemon juice over the fillets, and serve immediately.
Tips & Tricks
OnlineCook
@onlinecook
4.9Avg rating
Nutrition
Per serving
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