- GF
- LC
Sweet and Salty Candied Bacon
Candied bacon. Enough said. The recipe is a Yummly original created by Sara Mellas.
Sweet and Salty Candied Bacon
By
OnlineCookDifficultyeasy
Ingredients
Instructions
0 of 8 done
- Step 1
Preheat the oven to 375°F.
- Step 2
Line a large baking sheet with aluminum foil or parchment paper.
- Step 3
In a medium mixing bowl, combine the brown sugar, maple syrup, black pepper, and cayenne pepper. Stir well to form a thick paste.
- Step 4
Add the bacon to the bowl. Toss with tongs until bacon is coated in the maple-brown sugar mixture.
- Step 5
Arrange the bacon strips in a single layer on the baking sheet.
- Step 6
Roast on middle rack of oven until bacon is a deep brown and crispy around the edges, 20-25 minutes.
- Step 7
Check to see that bacon is done. Remove from oven or add time as needed.
- Step 8
Allow the bacon to cool slightly before serving.
Tips & Tricks
OnlineCook
@onlinecook
4.9Avg rating
Nutrition
Per serving
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