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Sweet BBQ Baked Chicken Thighs
Enjoy all the flavors of barbecue in a flash with this sweet and smoky chicken thigh recipe. The recipe is a Yummly original created by Edwina Clark, RDN.

Sweet BBQ Baked Chicken Thighs
ByIngredients
Instructions
- Step 1
Preheat the oven to 425°F.
- Step 2
Line a baking sheet with aluminum foil. Spray liberally with nonstick cooking spray. Set aside.
- Step 3
Pour the barbecue sauce into a medium mixing bowl and add the peach jam, cayenne powder, and salt. Whisk until well combined.
- Step 4
Add the chicken thighs to the barbecue sauce mixture and toss to coat. Transfer to the prepared baking sheet.
- Step 5
Pour any remaining barbecue sauce mixture over the top of the chicken thighs.
- Step 6
Bake on middle rack of oven until the thickest part of the chicken reaches an internal temperature of 165°F, about 20 minutes.
- Step 7
Check to see that chicken is done. Remove from oven or add time as needed.
- Step 8
Allow the chicken thighs to rest for 5 minutes before serving.
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Per serving
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