These High Protein Banana Bread Muffins are soft, moist, and naturally sweetened with ripe bananas, applesauce, and sugar-free maple syrup. Made with wheat flour and a scoop of vanilla protein powder, they’re a wholesome grab-and-go option for breakfast or snack time. Each muffin delivers a great balance of complex carbs and lean protein to support your goals. Enjoy warm or chilled, plain or topped with nut butter for an extra hit of flavor.