Instructions
1
|
Preheat the oven to 400°F.
2
|
Line a baking sheet with parchment paper.
3
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Working quickly, carefully lay one sheet of phyllo dough on the baking sheet. Spray lightly and evenly with nonstick cooking spray. Lay a second sheet directly over the top, and spray again with nonstick cooking spray. Repeat with the remaining sheets of phyllo.
4
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Place the Brie wheel in the center of the phyllo sheets. Drizzle with honey.
5
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Gather the edges of the phyllo sheets up and around the Brie, bringing them together in the center to create a sack". Gently twist the sheets together so they hold.
6
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Brush the phyllo with the melted butter.
7
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Bake the wrapped Brie on middle rack of oven until phyllo is flaky and golden brown, 25-35 minutes.
8
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Check to see that Brie is done. Remove from oven or add time as needed.
9
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Carefully transfer the Brie to a plate, and drizzle with additional honey if desired. Serve immediately with crackers or bread and apple slices if you like.
28.09 g
Carbs
24.5 g
Fat
13.81 g
Protein
383.85 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Intelligent Tags
Recipe Facts
Diet at a Glance
Vegetarian
Nut Free
Low-Cholesterol
Low Fat
Low Sugar
Smart Nutrition
Nutrition Per Serving
Energy
384 kcal(19%)
Total Fat
24 g(38%)
Saturated
13 g(78%)
Trans
0 g(6%)
Unsaturated
0 g(0%)
Cholesterol
64 mg(21%)
Total Carbs
28 g(9%)
Fiber
2 g(6%)
Sugars
12 g(33%)
Proteins
14 g(28%)
Sodium
527 mg(22%)
Polyunsaturated
3 g(0%)
Monounsaturated
8 g(0%)
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index 10 Moderate
Glycemic Load 1 Low
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