This Spicy Gochujang Pasta is bold, creamy, and loaded with umami-rich flavor. Korean chili paste (gochujang) is the star of this quick dish, melted into garlic, heavy cream, and Parmesan for the perfect balance of heat and richness. Finished with a sprinkle of extra cheese and a splash of pasta water for silkiness, it's a vibrant, comforting fusion pasta you’ll want to make again and again.