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Yummly
June 6, 2025
If you've been searching for the ideal game-day appetizer, look no further than these spicy chicken meatballs that are easy to make with a few simple ingredients. No one can resist these heat-packed bites topped with a crumble of blue cheese.
$2.15 / Serving 
Estimated Price / Serving
11 Ingredients
EASY
Instructions
1
|
Preheat the oven to 350°F.
2
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Line a baking sheet with parchment paper. Set aside.
3
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Finely mince the celery.
4
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Place the ground chicken, egg yolks, panko, garlic powder, onion powder, minced celery, salt, and pepper in a large mixing bowl. Using clean hands, mix the ingredients until just combined.
5
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Scoop the meat mixture into 24 portions of about 1 1/2 oz. each. Use your hands to roll the meat mixture into balls, and place on the prepared baking sheet.
6
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Bake the meatballs on middle rack of oven until cooked through, about 15 minutes.
7
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Whisk together the melted butter and buffalo sauce in a large mixing bowl until combined. Transfer the meatballs to the bowl and toss until they are evenly coated in the sauce. Return the meatballs to the baking sheet.
8
|
Bake the meatballs until heated through, about 2 minutes.
9
|
Check to see that meatballs are done. Remove from oven or add time as needed.
10
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Top the meatballs with crumbled blue cheese, if using, and serve immediately.
3.71 g
Carbs
13.1 g
Fat
15.84 g
Protein
204.53 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Buffalo Chicken Meatballs
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