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Hunt4Shredz
June 9, 2025
This Roasted Garlic Tomato Soup is a cozy, comforting dish full of rich, savory flavors. Sweet roasted tomatoes, caramelized garlic, peppers, and onions are blended with cream, broth, and basil to create a silky, deeply flavorful soup. Served with buttery grilled cheese for dipping, this meal is perfect for a crisp evening or a casual weekend lunch. A homemade twist on the classic pairing, made even better with roasted aromatics.
$3.75 / Serving 
Estimated Price / Serving
10 Ingredients
MEDIUM
Instructions
1
|
Preheat oven to 425°F (220°C).
2
|
Cut tomatoes, garlic, peppers, and onion as instructed. Spread on a baking sheet.
3
|
Drizzle generously with olive oil and season with salt and pepper.
4
|
Roast for 25 minutes, until vegetables are soft and lightly caramelized.
5
|
Transfer roasted vegetables and pan juices to a blender.
6
|
Add heavy cream, chicken broth, and basil. Blend until smooth and creamy.
7
|
Taste and adjust seasoning. Optionally reheat in a pot before serving.
8
|
Serve hot with grilled cheese.
36.49 g
Carbs
16.19 g
Fat
8.15 g
Protein
313.3 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Roasted Garlic Tomato Soup with Grilled Cheese
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