- GF
- HP
- LF
OnlineCook
April 29, 2025
This easy crowd-pleaser is made with just a few simple seasonings that you may already have on hand. The recipe is a Yummly original created by Edwina Clark, RDN.
5 Ingredients
EASY
Recipe
5-Ingredient Honey-Mustard Chicken Breasts
Instructions
1
|
Preheat the oven to 425°F.
2
|
Line a large baking sheet with parchment paper.
3
|
Combine the mustard, honey, garlic powder, and olive oil in a medium mixing bowl or shallow baking dish. Stir until uniformly mixed.
4
|
Place the chicken breasts one at a time in the honey-mustard mixture, turning to coat. Arrange the chicken breasts on the prepared baking sheet.
5
|
Bake on middle rack of oven until the thickest part of the chicken reaches an internal temperature of 165°F, about 15 minutes.
6
|
Check to see that chicken is done. Remove from oven or add time as needed.
7
|
Allow the chicken to rest for 5 minutes before serving.
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Tips & Tricks (5)
- Mustard-Honey Marinade Magic 🍯For maximum flavor penetration, marinate the chicken breasts in the honey-mustard mixture for 30 minutes to 2 hours before cooking.
- Chicken Thickness Matters 📏Pound chicken breasts to an even 1/2-inch thickness to ensure uniform cooking and prevent dry edges.
- Glaze Caramelization Technique 🔥In the last 2-3 minutes of cooking, brush extra honey-mustard mixture to create a beautiful caramelized exterior.
- Oil Temperature Sweet Spot 🍳Heat olive oil until it shimmers but doesn't smoke to prevent burning and ensure a perfect golden-brown sear.
- Flavor Layering Pro Tip 🧄Toast the garlic powder in the pan for 15-20 seconds before adding chicken to intensify its aromatic qualities.
Intelligent Tags
Recipe Facts
Diet at a Glance
Gluten Free
High Protein
Low Fat
Smart Nutrition
Nutrition Per Serving
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