This Pesto Chicken Parmesan Pasta puts a creamy, herbaceous twist on a classic comfort food. Crispy, golden-brown chicken cutlets are topped with melty mozzarella and a generous spoonful of basil pesto, then broiled to cheesy perfection. Meanwhile, tender pasta is tossed in a rich pesto cream sauce made with garlic, butter, and a mix of Parmesan and mozzarella. Finished with a touch of pasta water for ideal consistency, this dish brings together bold Italian flavors and creamy textures in every bite. It's indulgent, satisfying, and perfect for pesto lovers craving a hearty, elevated dinner.