This Spinach & Artichoke Dip Pasta blends the creamy, cheesy flavors of your favorite dip with the comfort of pasta. A garlicky butter base sets the stage for sautéed onions, spinach, and marinated artichokes seasoned with a bold mix of spices. Cream cheese, sour cream, and heavy cream build the indulgent sauce, which is finished with mozzarella and Parmesan for a gooey finish. Tossed with perfectly cooked pasta and topped with extra cheese, it’s a decadent, flavor-packed twist on a classic dish.